Timp total 25 minute

Ingrediente

  • (30 bucati):
  • 500g foietaj
  • 50g parmezan ras
  • 40g patrunjel
  • 200g branza feta
  • 2 cutii almette cu smantana
  • 2 catei usturoi zdrobiti
  • 8 linguri ulei masline
  • 30 rosii cherry taiate pe jumatate