Timp total 2 ore

Ingrediente

  • BLAT:
  • 6 albusuri,
  • 3 galbenusuri,
  • 180g zahar,
  • 120g faina,
  • 2 linguri cacao,
  • 75 ml ulei,
  • 1 pliculet praf de copt.
  • CREMA:
  • 350ml frisca lichida,
  • 150g zahar,
  • 70g unt,
  • 100g cacao,
  • 200g ciocolata simpla,
  • 200g visine din compot,
  • fulgi de ciocolata pentru decor.