Timp total 25 minute

Ingrediente

Briose: 150 g unt, 200 g zahar, 100 g ciocolata neagra, 3 linguri lapte, 3 oua, 6 linguri faina. Glazura: 100 g unt, 4 linguri lapte, 2-3 cani zahar pudra, esenta de vanilie.