Ingrediente
250 g biscuiti fragezi Petit Beurre, 150 g unt sau margarina, 100 g ciocolata tartinabila (tip Finetti), 250 g branza proaspata de vaci (crema fina), 100 g zahar pudra, zahar vanilat, 50 ml frisca lichida, 100 g zmeura proaspata (sau alt fruct prospata de sezon)