Timp total 30 minute
Ingrediente
- 2 duzini(2x12)scoici "amandes de mer",
- 200 ml vin alb,
- 3 esalote tocate marunt,
- 50 grame unt,
- 150 grame smintina(15% grasime am folosit eu),
- 100 grame emmentaler ras pe razatoarea mica,
- 2 linguri de patrunjel verde tocat,
- piper.