Ingrediente

  • 125 g orez
  • 2 rosii tocate marunt
  • 1 mar mare taiat in cuburi (curatat)
  • 50 g stafide
  • 50 g fistic
  • coriandru
  • 3 ardei grasi taiati in jumatati pe lung
  • 6 cepe verzi taiate rondele